Where we started
In 2022, Zoe noticed a lack of access to healthy, organic, vegan, allergy-friendly whole foods in her Seattle neighborhood. Being a vegan with food allergies made it additionally difficult to access foods that were not only nourishing to the body, but also affordable. In 2024, Yaygit was introduced to the public, intentioned with consumer-focused food, listening to those who needed support, and making sure they were heard and seen. We curated a range of products that focused on gender health and wellness, whilst also considering those with comorbidities, and saw the building of our much loved community and brand.
Our Mission
Our mission is to craft healthy, 100% plant-based foods with high quality, organic ingredients that are worthy of you. We value people; We want them to feel good about what they consume and more empowered in how they care for their wellness while changing the way we see food—not as good or bad, but rather as support, replenishment, and medicine. We are what our gut eats, so we make it good.
Our Values
Yaygit is a health-centered brand that is committed to being 100% Certified Organic. We alongside suppliers in sourcing ingredients that are fair trade and produced using fair labor practices. We maintain organic certification standards by remaining transparent in listing our ingredients and ensuring everyone we source from are also certified organic.
Always Creative
If there's one thing that says Yaygit, it's our creativity—from creating new recipes, that are not just beautiful in taste but vibrant in color, to our poems that we share to read as you eat. We love coming up with unique names for our products, and when it comes to imagery, we let them do the work. If we could choose two words that best describe Yaygit? Vibrant and quirky.